{"product_id":"el-salvador-los-chelazos-aa","title":"El Salvador Los Chelazos","description":"\u003cp\u003eThis is a natural processed lot from Los Chelazos in El Salvador's Chalatenango highlands. You can find a papaya-like tropical fruit character balanced by a syrupy caramel sweetness. It works well both as an espresso and a classic filter.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ctable style=\"width: 100.088%; height: 117.563px;\" width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 33.7802%; height: 19.5938px;\"\u003e\u003cb\u003eVariety\u003c\/b\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65.773%; height: 19.5938px;\"\u003ePacas, Marsellesa\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 33.7802%; height: 19.5938px;\"\u003e\u003cb\u003eProcessing\u003c\/b\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65.773%; height: 19.5938px;\"\u003eNatural\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 33.7802%; height: 19.5938px;\"\u003e\n\u003cstrong\u003e\u003cspan\u003eAltitude\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 65.773%; height: 19.5938px;\"\u003e\n\u003cspan\u003e1,300–1,600 \u003c\/span\u003e\u003cspan\u003emasl\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 33.7802%; height: 19.5938px;\"\u003e\u003cb\u003eProducers\u003c\/b\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65.773%; height: 19.5938px;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eMarlon\u003c\/span\u003e Antonio Aguilar Lemus \u0026amp; Maria Julia Retana Leiva\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 33.7802%; height: 19.5938px;\"\u003e\u003cb\u003eOrigin\u003c\/b\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 65.773%; height: 19.5938px;\"\u003eLa Palma, Chalatenango\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 33.7802%; height: 19.5938px;\"\u003e\n\u003cb\u003e \u003c\/b\u003e\u003cstrong\u003eBag size\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 65.773%; height: 19.5938px;\"\u003e220g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe name Los Chelazos comes from a local nickname for people from Chalatenango, a northern district of El Salvador bordering Honduras. The lot is a blend of coffees grown across the Citalá and La Palma cantons, both part of the Montecristo Trifinio — a tri-border biosphere reserve shared by El Salvador, Guatemala, and Honduras. \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis lot was grown by Marco Antonio Aguilar Lemus and Maria Julia Retana Leiva, two of roughly 25 small to medium-scale producers behind Los Chelazos who have partnered with Caravela for around a decade. Farms in this area sit between 1,200 and 1,800 meters above sea level, with fertile soils well suited to classic Salvadoran varieties like Pacas alongside newer ones such as Marsellesa.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest \u0026amp; Process\u003c\/strong\u003e\u003cbr\u003eHarvest runs from November to March. For this natural lot, ripe cherries are floated to sort out lower-density beans, then left to ferment whole for around 12 hours before being pulped and moved straight to drying. Depending on the farm, drying takes 7 to 12 days in courtyards or 12 to 22 days on raised beds.\u003c\/p\u003e","brand":"Hibi Kaffe","offers":[{"title":"Whole Bean \/ 220g","offer_id":54760589492503,"sku":null,"price":187.0,"currency_code":"NOK","in_stock":true},{"title":"Whole Bean \/ 1kg","offer_id":54760589525271,"sku":null,"price":680.0,"currency_code":"NOK","in_stock":true},{"title":"Filter \/ 220g","offer_id":54760589558039,"sku":null,"price":190.0,"currency_code":"NOK","in_stock":true},{"title":"Filter \/ 1kg","offer_id":54760589590807,"sku":null,"price":680.0,"currency_code":"NOK","in_stock":true},{"title":"French Press \/ 220g","offer_id":54760589623575,"sku":null,"price":190.0,"currency_code":"NOK","in_stock":true},{"title":"French Press \/ 1kg","offer_id":54760589656343,"sku":null,"price":680.0,"currency_code":"NOK","in_stock":true},{"title":"Bialetti \/ 220g","offer_id":54760589689111,"sku":null,"price":190.0,"currency_code":"NOK","in_stock":true},{"title":"Bialetti \/ 1kg","offer_id":54760589721879,"sku":null,"price":680.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0893\/8953\/1415\/files\/Los_Chelazos_bag.jpg?v=1789474649","url":"https:\/\/hibikaffe.no\/products\/el-salvador-los-chelazos-aa","provider":"Hibi Kaffe","version":"1.0","type":"link"}